Q. What are your views on the current state of Indian food...
Celebrity chef Sarah Todd is a leading food and lifestyle influencer on the digital platform with a global audience of...
In recent years, wine has earned a reputation for being one of the most favoured alcoholic beverages in India. The...
One of the biggest names in the culinary world today, Chef Alfred Prasad was just 29 years old when he...
‘Everything you see here, you can buy.” India’s first “retail restaurant”, Plum by Bent Chair has opened in the national...
Fantom Bar & Brewery, located on the upper ground floor of South Point Mall in Gurgaon, is much more than...
Steven Spurrier is an acclaimed wine expert from Britain and a wine merchant who is often referred to as “the...
Based on the theme of rediscovering old-world Indian culinary heritage, Made in India, is a fine-dining restaurant of Radisson Blu...
India is all set to host the fifth edition of the International Young Chef Olympiad (YCO). Recognised as the world’s biggest culinary...
Urban families no longer make their butter at home. Gone are the days when cream was removed from milk and...
The Bar Company (TBC), a newly-launched venue in Noida, is located on the second floor of the Garden Galleria Mall. It...
Feridoun Sohrabi Shahsavar is an acclaimed Iranian chef who has brought the flavours of Middle East to Delhi. Even though...
There is no denying that the food scene in India and the world is on an all-time high, making it...
It is often true that a warm and cosy place in a Delhi mall is difficult to find. But PizzaExpress...
The HolyBelly Chef’s Table provides a dining experience unlike any other in the city. It’s a space that accommodates four...
Chef Garima Arora has taken the culinary world by storm after being awarded a Michelin Star for her restaurant, Gaa,...
Q. You started your career as a chef in Milan. Tell us about your professional journey. A. I was born...
As much as we love the F&B scene of Delhi, we have to admit that there are not many options...
In a bid to add an adventurous flare to mainstream dining, restaurants nowadays are getting creative with their menus and...
The popularity of desserts as treasured treats is not confined to India. But we Indians are definitely spoilt for choice...
Delhi is on its way to embracing revolutionary changes in gastronomic and nightlife trends. Located in Janpath, a little far...
Chitrangda Singh, whose latest film Baazaar has just released, was also present at the NewsX-The Sunday Guardian Food Conclave, hosted...
A session entitled “Top Chefs: Food for Thought”, during the NewsX-TSG Food Conclave brought forward interesting viewpoints on sustainability. Moderated by Ruchira...
To celebrate different flavours of India, iTV network organised the first-ever NewsX-The Sunday Guardian Food Conclave to honour India’s top...
This is an opportune time to venture into the restaurant sector. With consumers opening up to the idea of new...
The Food Conclave organised by NewsX and The Sunday Guardian at Delhi’s Oberoi hotel on Friday brought food industry professionals...
Famed as an actor, singer, musician, film producer and politician, BJP MP Manoj Tiwari appeared in a rather unusual role...
Touted to be India’s first playful brasserie, Pra Pra Prank is another fun-spirited addition to Gurugram’s party place, Cyber Hub. Calling...
Britannia Industries, with its 100-year legacy, is India’s leading biscuit manufacturer. The brand’s presence also extends to other food categories,...
The newly-launched outlet of Greenr Café in Gurugram lives up to the standards of the older one which was located...
There seems to be no end to the concerns of Srini, a young planter who has recently started growing Arabica...
I Sacked Newton is a newly opened traditional English pub and bar in Noida. Featuring interpretation of an English pub,...
The constantly evolving Indian palate has recently welcomed edible flowers as an innovative and popular ingredient. These flowers are being...
The Wine Company is touted to be the first standalone and one-of-a-kind wine bar and restaurant in Delhi-NCR. The venue...
Echoes Café is a quaint and cozy hangout in south Delhi. What appears at first glance only to be a...
My mind scrambles over memories, gets nudged about and rolls over just re-experiencing the taste, texture, smell of makkai being...
Food lovers in Delhi are always on the lookout for scrumptious food. Now they can savour the rich flavours of...
The Drunken Botanist is another addition to Gurugram’s lively Cyber Hub. Brainchild of entrepreneur Manish Sharma, and named after the...
Delhi has become a hub of co-working spaces over the past few years. The national capital now has startup-friendly cafés,...
When any one talks about Biryani, the first thing that comes to my mind is its tempting aroma and taste....
Situated in the most happening place of the capital, Bombay Brasserie is a new addition to the Connaught Place F&B...