Iran is the world’s largest saffron producer, contributing over 90% of the global supply. Cities like Mashhad are key hubs, while Spain is known for premium-quality saffron grading.
Iran leads global saffron production with over 90% share. Discover which country produces the best saffron and why it’s so expensive.
The spice saffron serves multiple purposes in cooking and medical applications, and cosmetic products, while its labor-intensive harvesting method increases its value. The answer to your question about which country produces the most saffron exists in this comprehensive guide.
The answer is Iran. Iran is the world’s largest producer of saffron because it produces more than 90% of the saffron that exists worldwide. The Khorasan region of the country provides optimal climate conditions, which enable the growth of saffron crocus flowers that produce saffron.
Iran is widely recognized not only as the largest producer but also for producing some of the finest quality saffron. However, Spain is also known for premium saffron, particularly due to its strict quality grading and packaging standards.
More than 90% of the world’s saffron comes from Iran, especially from northeastern provinces. The region’s dry climate and soil conditions are perfect for saffron cultivation.
Mashhad City stands as a worldwide center for saffron production and saffron trade activities. The facility functions as a primary Iranian saffron export center.
Saffron prices reach their highest levels in countries that import saffron in limited amounts, which include various regions throughout Europe and North America. The product prices change according to the product's purity and its designated grade.
Saffron and turmeric function as valuable spices, but saffron costs significantly more because its harvesting process needs complete handwork. Turmeric exists as an easily accessible spice that people cultivate throughout the world, while saffron requires 12000 flowers to create 1 kilogram of product.
Iran supplies most of the world's saffron needs because it totally dominates the saffron market. People consider saffron as one of the most luxurious spices because it possesses a rich aroma, bright color, and subtle taste.
